How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Casserole?

You need 9 ingredients. The key ingredients include: 3 c. cooked, mashed potatoes, 1 egg, separated, 1/2 c. (2 oz.) shredded low-fat process American cheese, 1/2 small green pepper, chopped fine, and more.

Is Potato-Cheese Casserole suitable as general?

Yes, Potato-Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Casserole Recipe

Name: Potato-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, mashed potatoes; 1 egg, separated; 1/2 c. (2 oz.) shredded low-fat process American cheese; 1/2 small green pepper, chopped fine; 1 Tbsp. green onion, chopped fine; 1/2 tsp. celery salt; 1/2 tsp. paprika; 1 egg white; vegetable cooking spray

Potato-Cheese Casserole – a delicious recipe with potatoes, egg, American cheese, green pepper, green onion, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked, mashed potatoes
1 egg, separated
1/2 c. (2 oz.) shredded low-fat process American cheese
1/2 small green pepper, chopped fine
1 Tbsp. green onion, chopped fine
1/2 tsp. celery salt
1/2 tsp. paprika
1 egg white
vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
General

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Potato-Cheese Casserole

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