How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Casserole?

You need 4 ingredients. The key ingredients include: 1 lb. Velveeta cheese, 1/2 jar mayonnaise, 1 small or large bag potatoes (leave skins on), 1 lb. bacon, fried crisp and drained.

Is Potato Cheese Casserole suitable as meat & poultry?

Yes, Potato Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Casserole Recipe

Name: Potato Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese; 1/2 jar mayonnaise; 1 small or large bag potatoes (leave skins on); 1 lb. bacon, fried crisp and drained

Potato Cheese Casserole – a delicious recipe with Velveeta cheese, mayonnaise, potatoes, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Velveeta cheese
1/2 jar mayonnaise
1 small or large bag potatoes (leave skins on)
1 lb. bacon, fried crisp and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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