How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Casserole?

You need 7 ingredients. The key ingredients include: 12 oz. potatoes, thinly sliced, 3 oz. shredded Cheddar cheese, 2 eggs or egg substitute, 1 c. low-fat or nonfat cottage cheese, and more.

Is Potato Cheese Casserole suitable as general?

Yes, Potato Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Casserole Recipe

Name: Potato Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. potatoes, thinly sliced; 3 oz. shredded Cheddar cheese; 2 eggs or egg substitute; 1 c. low-fat or nonfat cottage cheese; 2 Tbsp. onion flakes; 1 tsp. dry parsley flakes; salt and pepper to taste

Potato Cheese Casserole – a delicious recipe with potatoes, Cheddar cheese, eggs, low-fat, onion flakes, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 oz. potatoes, thinly sliced
3 oz. shredded Cheddar cheese
2 eggs or egg substitute
1 c. low-fat or nonfat cottage cheese
2 Tbsp. onion flakes
1 tsp. dry parsley flakes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
General

Eats Now Editorial Team

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Potato Cheese Casserole

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