How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Casserole?

You need 6 ingredients. The key ingredients include: 8 medium potatoes, sliced, 2 onions, sliced, garlic salt, pepper, and more.

Is Potato-Cheese Casserole suitable as meat & poultry?

Yes, Potato-Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Casserole Recipe

Name: Potato-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes, sliced; 2 onions, sliced; garlic salt; pepper; 16 oz. Cheddar cheese, shredded; 1 lb. bulk sausage, cooked, crumbled and drained

Potato-Cheese Casserole – a delicious recipe with potatoes, onions, garlic, pepper, Cheddar cheese, bulk sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium potatoes, sliced
2 onions, sliced
garlic salt
pepper
16 oz. Cheddar cheese, shredded
1 lb. bulk sausage, cooked, crumbled and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato-Cheese Casserole

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