How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. frozen O'Brien hash browns, thawed, 2 c. (8 oz.) shredded cheese (sharp), 1 tsp. salt, 1 (16 oz.) carton sour cream, and more.

Is Potato Cheese Casserole suitable as soups & stews?

Yes, Potato Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Casserole Recipe

Name: Potato Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen O'Brien hash browns, thawed; 2 c. (8 oz.) shredded cheese (sharp); 1 tsp. salt; 1 (16 oz.) carton sour cream; 1/4 c. melted butter; 1 c. corn flakes, crushed; 1/4 c. chopped onions; 2 cans cream of chicken soup

Potato Cheese Casserole – a delicious recipe with frozen O'Brien hash browns, shredded cheese, salt, sour cream, butter, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. frozen O'Brien hash browns, thawed
2 c. (8 oz.) shredded cheese (sharp)
1 tsp. salt
1 (16 oz.) carton sour cream
1/4 c. melted butter
1 c. corn flakes, crushed
1/4 c. chopped onions
2 cans cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Cheese Casserole

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