How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 10 ingredients. The key ingredients include: 2 c. (8 oz.) shredded American or Cheddar cheese, 1 (10 3/4 oz.) can condensed cream of chicken soup, 1 c. dairy sour cream, 1/2 c. finely chopped onion, and more.

Is Potato Casserole suitable as general?

Yes, Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. (8 oz.) shredded American or Cheddar cheese; 1 (10 3/4 oz.) can condensed cream of chicken soup; 1 c. dairy sour cream; 1/2 c. finely chopped onion; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 c. oleo, melted; 1 (32 oz.) pkg. frozen loose pack hash brown potatoes, thawed; 1 c. crushed corn flakes; 1 Tbsp. oleo, melted

Potato Casserole

Eats Now Editorial Team · 722 kcal · General

Potato Casserole – a delicious recipe with Cheddar cheese, condensed cream, sour cream, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Potato Casserole

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