How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. frozen hash brown potatoes, 3/4 stick butter, melted, 1/2 C. onions, diced, 8 oz. cheddar cheese, shredded, and more.

Is Potato Casserole suitable as general?

Yes, Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash brown potatoes; 3/4 stick butter, melted; 1/2 C. onions, diced; 8 oz. cheddar cheese, shredded; 1 can cream of mushroom or cream of chicken soup; 1/2 C. sour cream; 2 C. corn flakes, crushed; 3/4 stick oleo, melted

Potato Casserole – a delicious recipe with frozen hash brown potatoes, butter, onions, cheddar cheese, cream of mushroom, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. frozen hash brown potatoes
3/4 stick butter, melted
1/2 C. onions, diced
8 oz. cheddar cheese, shredded
1 can cream of mushroom or cream of chicken soup
1/2 C. sour cream
2 C. corn flakes, crushed
3/4 stick oleo, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
General

Eats Now Editorial Team

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