Try this homemade Potato Casserole recipe the whole family will love. Made with frozen hash brown potatoes, cream of chicken soup, onion and margarine. …
This Potato Casserole relies on simple, everyday ingredients such as cream of chicken soup, to 3/4 c. chopped onion, margarine and corn flake crumbs. It comes together quickly and makes 4 servings, at about 697 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026