How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) bag frozen hash brown potatoes, 2 cans cream of chicken soup, 1/2 to 3/4 c. chopped onion, 1 stick margarine, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) bag frozen hash brown potatoes; 2 cans cream of chicken soup; 1/2 to 3/4 c. chopped onion; 1 stick margarine; corn flake crumbs; 8 oz. grated Cheddar cheese; 2 (8 oz.) cartons sour cream; 1/2 c. milk; salt and pepper to taste

Potato Casserole – a delicious recipe with frozen hash brown potatoes, cream of chicken soup, onion, margarine, corn flake crumbs, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) bag frozen hash brown potatoes
2 cans cream of chicken soup
1/2 to 3/4 c. chopped onion
1 stick margarine
corn flake crumbs
8 oz. grated Cheddar cheese
2 (8 oz.) cartons sour cream
1/2 c. milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
697 kcal
Category
Soups & Stews

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Potato Casserole

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