How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. hash browns, thawed, 1 can cream of potato and celery soup, 1 can milk, 8 oz. sour cream, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hash browns, thawed; 1 can cream of potato and celery soup; 1 can milk; 8 oz. sour cream; salt and pepper; 8 oz. grated sharp cheese

Potato Casserole – a delicious recipe with hash browns, cream of potato and celery soup, milk, sour cream, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hash browns, thawed
1 can cream of potato and celery soup
1 can milk
8 oz. sour cream
salt and pepper
8 oz. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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