How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato casserole?

You need 8 ingredients. The key ingredients include: 8 medium Red potatoes cooked and diced, 1/2 cup sour cream, 1/2 cup ranch dressing, 1/4 cup fried bacon crumled, and more.

Is Potato casserole suitable as meat & poultry?

Yes, Potato casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato casserole Recipe

Name: Potato casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium Red potatoes cooked and diced; 1/2 cup sour cream; 1/2 cup ranch dressing; 1/4 cup fried bacon crumled; 2 tbsp parsley; 1 cup shredded cheese; 2 cup crushed corn flakes; 1/4 cup melted butter

Potato casserole – a delicious recipe with Red potatoes, sour cream, ranch dressing, bacon, parsley, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium Red potatoes cooked and diced
1/2 cup sour cream
1/2 cup ranch dressing
1/4 cup fried bacon crumled
2 tbsp parsley
1 cup shredded cheese
2 cup crushed corn flakes
1/4 cup melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato casserole

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