How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. bag hash brown frozen potatoes, 2 c. cream of chicken or mushroom soup, 1 small onion, chopped fine, 1 small pkg. shredded Cheddar cheese, and more.

Is Potato Casserole suitable as meat & poultry?

Yes, Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bag hash brown frozen potatoes; 2 c. cream of chicken or mushroom soup; 1 small onion, chopped fine; 1 small pkg. shredded Cheddar cheese; 20 Ritz crackers; 1 stick margarine; 1 (16 oz.) sour cream

Potato Casserole – a delicious recipe with potatoes, cream of chicken, onion, Cheddar cheese, crackers, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. bag hash brown frozen potatoes
2 c. cream of chicken or mushroom soup
1 small onion, chopped fine
1 small pkg. shredded Cheddar cheese
20 Ritz crackers
1 stick margarine
1 (16 oz.) sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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