How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. cubed frozen hash browns (Ore-Ida brand), 1/4 c. margarine, melted, 1 tsp. salt, 1/4 tsp. pepper, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed frozen hash browns (Ore-Ida brand); 1/4 c. margarine, melted; 1 tsp. salt; 1/4 tsp. pepper; 1 can cream of mushroom soup; 1 c. sour cream (1/3 less fat is good); 1 1/2 c. grated Cheddar cheese; 1 small onion, chopped (fine)

Potato Casserole – a delicious recipe with browns, margarine, salt, pepper, cream of mushroom soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed frozen hash browns (Ore-Ida brand)
1/4 c. margarine, melted
1 tsp. salt
1/4 tsp. pepper
1 can cream of mushroom soup
1 c. sour cream (1/3 less fat is good)
1 1/2 c. grated Cheddar cheese
1 small onion, chopped (fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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