How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 6 ingredients. The key ingredients include: 32 oz. cubed hash brown potatoes, thawed, 1 can cream of mushroom soup, 16 oz. sour cream, chopped onion and green pepper to taste, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. cubed hash brown potatoes, thawed; 1 can cream of mushroom soup; 16 oz. sour cream; chopped onion and green pepper to taste; 2 c. corn flakes; grated cheese

Potato Casserole – a delicious recipe with brown potatoes, cream of mushroom soup, sour cream, onion, corn flakes, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

32 oz. cubed hash brown potatoes, thawed
1 can cream of mushroom soup
16 oz. sour cream
chopped onion and green pepper to taste
2 c. corn flakes
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Potato Casserole

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