How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. frozen hash brown potatoes, 1 can cream of potato soup, 1 (8 oz.) carton French onion dip, 1 can cream of celery soup, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash brown potatoes; 1 can cream of potato soup; 1 (8 oz.) carton French onion dip; 1 can cream of celery soup; 1/2 c. milk; 2 c. shredded Cheddar cheese

Potato Casserole – a delicious recipe with frozen hash brown potatoes, cream of potato soup, onion, cream of celery soup, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. frozen hash brown potatoes
1 can cream of potato soup
1 (8 oz.) carton French onion dip
1 can cream of celery soup
1/2 c. milk
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Potato Casserole

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