Potato Candy

1. 1

   Prepare potato as if making mashed potatoes.

2. 2

   Put in 2-quart mixing bowl.

3. 3

   Add vanilla; gradually mix in confectioners sugar until it has formed into soft dough.

4. 4

   Sprinkle counter with extra confectioners sugar, roll out dough and spread a light coating of peanut butter all over.

5. 5

   Roll like a jelly roll.

6. 6

   Slice about 1/2 inch thick like pin wheels.

7. 7

   Put in cookie tin and place in refrigerator.

8. 8

   Keeps forever. For the holidays vary the colors with food coloring.

* Per serving · 4 servings · Values may vary.

No additional tips available.