How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cakes?

You need 4 ingredients. The key ingredients include: 2 c. leftover cold mashed potatoes, 2 eggs, handful saltine crackers, crushed, 1 Tbsp. bacon grease.

Is Potato Cakes suitable as baking & desserts?

Yes, Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Cakes Recipe

Name: Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. leftover cold mashed potatoes; 2 eggs; handful saltine crackers, crushed; 1 Tbsp. bacon grease

Potato Cakes – a delicious recipe with potatoes, eggs, handful saltine crackers, bacon grease. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. leftover cold mashed potatoes
2 eggs
handful saltine crackers, crushed
1 Tbsp. bacon grease

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Potato Cakes

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