Potato Cakes- 1 Point

1. 1

   In a medium bowl, combine potatoes, egg white, onion, flour, salt and pepper.

2. 2

   Meanwhile, heat oil in a large skillet over medium high heat.

3. 3

   When oil is hot , put about 2 tablespoon potato mixture for each cake into the skillet.

4. 4

   Cook until well browned, then turn with a spatula and cook other side until brown.

5. 5

   Continue making cakes, keeping the first ones warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.