How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato, Cabbage, And Red Lentil Stew?

You need 11 ingredients. The key ingredients include: 2 tbsp butter, 2 medium onions, diced, 250 g carrots, peeled and roughly chopped, 500 g new potatoes, washed and roughly chopped, and more.

Is Potato, Cabbage, And Red Lentil Stew suitable as soups & stews?

Yes, Potato, Cabbage, And Red Lentil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato, Cabbage, And Red Lentil Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato, Cabbage, And Red Lentil Stew Recipe

Name: Potato, Cabbage, And Red Lentil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter; 2 medium onions, diced; 250 g carrots, peeled and roughly chopped; 500 g new potatoes, washed and roughly chopped; 800 ml vegetable stock; 1 tsp fennel seeds; 150 g red lentils; 1/2 small cabbage, roughly chopped; 1 tbsp olive oil; 250 g chorizo, sliced; 1/2 bunch chives, finely chopped

Potato, Cabbage, And Red Lentil Stew

Eats Now Editorial Team · 277 kcal · Soups & Stews

Potato, Cabbage, And Red Lentil Stew – a delicious recipe with butter, onions, carrots, vegetable stock, fennel seeds, red lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato, Cabbage, And Red Lentil Stew

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