How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Breakfast Casserole?

You need 11 ingredients. The key ingredients include: 1 (6 oz.) pkg. hash brown potatoes mix with onions, 1 qt. hot water, 5 eggs, 1/2 c. cottage cheese, and more.

Is Potato Breakfast Casserole suitable as breakfast?

Yes, Potato Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Breakfast Casserole Recipe

Name: Potato Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. hash brown potatoes mix with onions; 1 qt. hot water; 5 eggs; 1/2 c. cottage cheese; 1 c. shredded Swiss cheese; 1 green onion, chopped; 1 tsp. salt; 1/2 tsp. pepper; 4 drops hot sauce; 6 slices bacon, cooked, drained and crumbled; paprika

Start your day right with this Potato Breakfast Casserole recipe. Made with hash brown potatoes, water, eggs and cottage cheese. Easy step-by-step instr…

This Potato Breakfast Casserole relies on simple, everyday ingredients such as qt. hot water, eggs, cottage cheese and shredded swiss cheese. It comes together quickly and makes 4 servings, at about 813 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potato Breakfast Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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