How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Bread Sticks?

You need 9 ingredients. The key ingredients include: 1 medium potato, washed, cooked, peeled and mashed (reserve 2/3 c. potato water), 3 1/2 to 4 c. flour, divided, 1 pkg. (1/4 oz.) dry yeast, 1/4 c. cooking oil, and more.

Is Potato Bread Sticks suitable as general?

Yes, Potato Bread Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Bread Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Bread Sticks Recipe

Name: Potato Bread Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium potato, washed, cooked, peeled and mashed (reserve 2/3 c. potato water); 3 1/2 to 4 c. flour, divided; 1 pkg. (1/4 oz.) dry yeast; 1/4 c. cooking oil; 1 tsp. sugar; 1 tsp. salt; 1 egg white; 1 Tbsp. water; 1/2 c. toasted sesame seed (about)

Potato Bread Sticks – a delicious recipe with potato, flour, yeast, cooking oil, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium potato, washed, cooked, peeled and mashed (reserve 2/3 c. potato water)
3 1/2 to 4 c. flour, divided
1 pkg. (1/4 oz.) dry yeast
1/4 c. cooking oil
1 tsp. sugar
1 tsp. salt
1 egg white
1 Tbsp. water
1/2 c. toasted sesame seed (about)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
General

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Potato Bread Sticks

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