How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Beet Salad?

You need 6 ingredients. The key ingredients include: 1 pound potatoes peeled and cut into 1-inch chunks, 14 1/2 ounces beets drained and cut into 1-inch pieces*, 1 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise, 10 ounces frozen mixed vegetables thawed and drained, and more.

Is Potato Beet Salad suitable as salads?

Yes, Potato Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Beet Salad Recipe

Name: Potato Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound potatoes peeled and cut into 1-inch chunks; 14 1/2 ounces beets drained and cut into 1-inch pieces*; 1 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise; 10 ounces frozen mixed vegetables thawed and drained; 1/3 cup green onions finely chopped; 1 lime

Potato Beet Salad – a delicious recipe with potatoes, beets, Mayonnaise, green onions, lime. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound potatoes peeled and cut into 1-inch chunks
14 1/2 ounces beets drained and cut into 1-inch pieces*
1 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise
10 ounces frozen mixed vegetables thawed and drained
1/3 cup green onions finely chopped
1 lime

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Salads

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Potato Beet Salad

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