Potato and Vegetable Strata Recipe

Name: Potato and Vegetable Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ORE-IDA Country Style Hash Brown Potatoes; 2 cups coarsely chopped fresh spinach; 1/2 cup chopped roasted red peppers; 1/3 cup fat-free evaporated milk; 2 Tbsp. whole wheat flour; 2 cups cholesterol-free egg product; 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided; 2 Tbsp. chopped fresh basil; 1 tsp. onion powder; 1/2 tsp. garlic powder; 1/4 tsp. ground black pepper

Servings: persons

2 cups ORE-IDA Country Style Hash Brown Potatoes
2 cups coarsely chopped fresh spinach
1/2 cup chopped roasted red peppers
1/3 cup fat-free evaporated milk
2 Tbsp. whole wheat flour
2 cups cholesterol-free egg product
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided
2 Tbsp. chopped fresh basil
1 tsp. onion powder
1/2 tsp. garlic powder
1/4 tsp. ground black pepper

1
Heat oven to 350F.
2
Layer potatoes, spinach and roasted peppers in bottom of 9-inch square baking dish sprayed with cooking spray.
3
Whisk milk and flour in medium bowl until blended.
4
Stir in egg product, 1/2 cup cheese, basil and seasonings.
5
Pour over vegetables in dish.
6
Bake 40 to 45 min.
7
or until knife inserted in center comes out clean.
8
Sprinkle with remaining cheese.
9
Let stand 5 min.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups ORE-IDA Country Style Hash Brown Potatoes, 2 cups coarsely chopped fresh spinach, 1/2 cup chopped roasted red peppers, 1/3 cup fat-free evaporated milk, and more.

Yes, Potato and Vegetable Strata falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato and Vegetable Strata

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