How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Leek Gratin?

You need 9 ingredients. The key ingredients include: 6 medium potatoes, peeled and thinly sliced, 2 medium leeks, washed and thinly sliced, 1 1/2 cups heavy cream, 1/4 cup vegetable stock, and more.

Is Potato And Leek Gratin suitable as general?

Yes, Potato And Leek Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Leek Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Leek Gratin Recipe

Name: Potato And Leek Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, peeled and thinly sliced; 2 medium leeks, washed and thinly sliced; 1 1/2 cups heavy cream; 1/4 cup vegetable stock; 1 clove garlic, thinly sliced; 1 None egg; 1/2 cup fresh breadcrumbs; 1/3 cup grated Parmesan cheese; 1/4 cup chopped parsley

Potato And Leek Gratin – a delicious recipe with potatoes, leeks, heavy cream, vegetable stock, clove garlic, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium potatoes, peeled and thinly sliced
2 medium leeks, washed and thinly sliced
1 1/2 cups heavy cream
1/4 cup vegetable stock
1 clove garlic, thinly sliced
1 None egg
1/2 cup fresh breadcrumbs
1/3 cup grated Parmesan cheese
1/4 cup chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
General

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Potato And Leek Gratin

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