How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Leek Frittata?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 2 leeks, white and light-green parts thinly sliced, 2 cups shredded potato, 8 eggs, and more.

Is Potato And Leek Frittata suitable as breakfast?

Yes, Potato And Leek Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato And Leek Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Leek Frittata Recipe

Name: Potato And Leek Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 leeks, white and light-green parts thinly sliced; 2 cups shredded potato; 8 eggs; 1/2 cup shredded mozzarella cheese; 1/2 cup grated Parmesan-Reggiano cheese; salt and ground black pepper to taste

Potato And Leek Frittata – a delicious recipe with butter, leeks, potato, eggs, mozzarella cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon butter
2 leeks, white and light-green parts thinly sliced
2 cups shredded potato
8 eggs
1/2 cup shredded mozzarella cheese
1/2 cup grated Parmesan-Reggiano cheese
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Breakfast

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Potato And Leek Frittata

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