How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Flap Jacks?

You need 5 ingredients. The key ingredients include: 3 cups self-rising flour, 2 heaping Tbsp. self-rising corn meal, 1 egg, 1 Tbsp. sugar, and more.

Is Homemade Flap Jacks suitable as general?

Yes, Homemade Flap Jacks falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Flap Jacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Flap Jacks Recipe

Name: Homemade Flap Jacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups self-rising flour; 2 heaping Tbsp. self-rising corn meal; 1 egg; 1 Tbsp. sugar; milk

Homemade Flap Jacks – a delicious recipe with flour, meal, egg, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups self-rising flour
2 heaping Tbsp. self-rising corn meal
1 egg
1 Tbsp. sugar
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Flap Jacks

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