Potato And Cheese Soup

Name: Potato And Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. margarine; 1 medium onion, chopped; 1/2 c. chopped celery; 5 c. water; 3 c. cubed potato; 1 tsp. chicken bouillon; 1/2 tsp. dry mustard; 1/8 tsp. paprika; 10 oz. frozen peas; 1 qt. milk; 16 oz. cubed Cheddar or American cheese

Eats Now Editorial Team · 683 kcal · Soups & Stews

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Potato And Cheese Soup – a delicious recipe with margarine, onion, celery, water, potato, chicken bouillon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 Tbsp. margarine
1 medium onion, chopped
1/2 c. chopped celery
5 c. water
3 c. cubed potato
1 tsp. chicken bouillon
1/2 tsp. dry mustard
1/8 tsp. paprika
10 oz. frozen peas
1 qt. milk
16 oz. cubed Cheddar or American cheese

1
In a large pot, saute onion and celery in margarine until translucent.
2
Add water and bring it to a full boil.
3
Add the potato and chicken bouillon and simmer until potatoes are cooked. Add all remaining ingredients and continue to cook at a simmer until the soup is heated through and you have a homogeneous mixture.

683

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tbsp. margarine, 1 medium onion, chopped, 1/2 c. chopped celery, 5 c. water, and more.

Yes, Potato And Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
683 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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