How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Cheddar Soup?

You need 9 ingredients. The key ingredients include: 2 c. water, 2 c. red potatoes, peeled and cubed, 3 Tbsp. butter or margarine, 1 small onion, finely chopped, and more.

Is Potato And Cheddar Soup suitable as soups & stews?

Yes, Potato And Cheddar Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato And Cheddar Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Cheddar Soup Recipe

Name: Potato And Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 2 c. red potatoes, peeled and cubed; 3 Tbsp. butter or margarine; 1 small onion, finely chopped; 3 Tbsp. flour; 3 c. milk; 1/2 tsp. sugar; 1 c. shredded Cheddar cheese; 1 c. cubed, cooked ham

Potato And Cheddar Soup – a delicious recipe with water, red potatoes, butter, onion, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. water
2 c. red potatoes, peeled and cubed
3 Tbsp. butter or margarine
1 small onion, finely chopped
3 Tbsp. flour
3 c. milk
1/2 tsp. sugar
1 c. shredded Cheddar cheese
1 c. cubed, cooked ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Soups & Stews

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Potato And Cheddar Soup

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