How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Broccoli Medallions?

You need 6 ingredients. The key ingredients include: 4 large russet potatoes, roughly peeled and chopped into small pieces, 1 cup grated swiss cheese or 1 cup jarlsberg cheese, 4 green onions, finely chopped, 1/2 cup broccoli, pieces, and more.

Is Potato And Broccoli Medallions suitable as general?

Yes, Potato And Broccoli Medallions falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Broccoli Medallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Broccoli Medallions Recipe

Name: Potato And Broccoli Medallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large russet potatoes, roughly peeled and chopped into small pieces; 1 cup grated swiss cheese or 1 cup jarlsberg cheese; 4 green onions, finely chopped; 1/2 cup broccoli, pieces; salt & freshly ground black pepper; 1 1/2 cups heavy cream

Potato And Broccoli Medallions – a delicious recipe with russet potatoes, swiss cheese, green onions, broccoli, salt, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large russet potatoes, roughly peeled and chopped into small pieces
1 cup grated swiss cheese or 1 cup jarlsberg cheese
4 green onions, finely chopped
1/2 cup broccoli, pieces
salt & freshly ground black pepper
1 1/2 cups heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
General

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Potato And Broccoli Medallions

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