How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potachos?

You need 8 ingredients. The key ingredients include: 1 (9 ounce) bag kettle cooked potato chips, 1 small tomatoes, diced, 6 ounces cheddar cheese, grated, 3 scallions, chopped, and more.

Is Potachos suitable as meat & poultry?

Yes, Potachos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potachos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potachos Recipe – Eats Now

Name: Potachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) bag kettle cooked potato chips; 1 small tomatoes, diced; 6 ounces cheddar cheese, grated; 3 scallions, chopped; 1 (2 1/4 ounce) can sliced black olives; 4 slices cooked bacon, crumbled; ketchup, to taste; 1/4 cup sour cream

Potachos – a delicious recipe with potato chips, tomatoes, cheddar cheese, scallions, black olives, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (9 ounce) bag kettle cooked potato chips
1 small tomatoes, diced
6 ounces cheddar cheese, grated
3 scallions, chopped
1 (2 1/4 ounce) can sliced black olives
4 slices cooked bacon, crumbled
ketchup, to taste
1/4 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pork Barbecue Sauce
Chicken And Dressing Casserole
Chicken Casserole
Sausage Cheese Balls

Potachos

How did you like this recipe?

Frequently Asked Questions