Pot Sticker Dipping Sauce

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   ["1. In a saucepan, heat 2 Tablespoons of toasted sesame oil to medium-high heat. Add scallion, garlic and red pepper flakes. Lower heat to medium and continue stirring about 3 - 5 minutes or until garlic starts browning.", "2. Increase heat to high and stir in Soy Sauce, Vinegar and water and bring to a boil.", "3. Add dark brown sugar and stir until sugar is dissolved.", "4. Lower heat to low and cook for 10 minutes, stirring often.", "5. Makes about 3 cups. (Sauce can be refrigerated in air-tight container for several days)."]

* Per serving · 4 servings · Values may vary.

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