How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast With Tomatoes And Chickpeas?

You need 10 ingredients. The key ingredients include: 3 - 3 1/2 lbs chuck roast (tied if boneless or not compact) or 3 -3 1/2 lbs round roast (tied if boneless or not compact), 1 tablespoon oil, kosher salt & freshly ground black pepper, 1 (28 ounce) can whole tomatoes, with juice, and more.

Is Pot Roast With Tomatoes And Chickpeas suitable as meat & poultry?

Yes, Pot Roast With Tomatoes And Chickpeas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast With Tomatoes And Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast With Tomatoes And Chickpeas Recipe

Name: Pot Roast With Tomatoes And Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 - 3 1/2 lbs chuck roast (tied if boneless or not compact) or 3 -3 1/2 lbs round roast (tied if boneless or not compact); 1 tablespoon oil; kosher salt & freshly ground black pepper; 1 (28 ounce) can whole tomatoes, with juice; 1 (15 1/2 ounce) can chickpeas, drained; 3 garlic cloves, minced; 1 onion, diced; 1 tablespoon ground cumin; 2 teaspoons ground coriander; 1 tablespoon orange zest (1/2 an orange)

Pot Roast With Tomatoes And Chickpeas

Eats Now Editorial Team · 216 kcal · Meat & Poultry

Pot Roast With Tomatoes And Chickpeas – a delicious recipe with chuck roast, oil, kosher salt, tomatoes, chickpeas, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pot Roast With Tomatoes And Chickpeas

How did you like this recipe?

Frequently Asked Questions