How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast (Saucy Susan)?

You need 6 ingredients. The key ingredients include: 3 to 4 lb. brisket or any pot roast, 1 jar Saucy Susan (sweet and sour sauce), ketchup, water, and more.

Is Pot Roast (Saucy Susan) suitable as meat & poultry?

Yes, Pot Roast (Saucy Susan) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast (Saucy Susan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast (Saucy Susan) Recipe

Name: Pot Roast (Saucy Susan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. brisket or any pot roast; 1 jar Saucy Susan (sweet and sour sauce); ketchup; water; potatoes; carrots

Pot Roast (Saucy Susan) – a delicious recipe with brisket, sour sauce, ketchup, water, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. brisket or any pot roast
1 jar Saucy Susan (sweet and sour sauce)
ketchup
water
potatoes
carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Roast (Saucy Susan)

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