How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast (Or Pork Roast) Recipe?

You need 5 ingredients. The key ingredients include: 4-5 pound pot roast, Salt & pepper to taste, 1 lg. can cream of mushroom soup, 1/2 sm. onion, cut into sm. pcs, and more.

Is Pot Roast (Or Pork Roast) Recipe suitable as meat & poultry?

Yes, Pot Roast (Or Pork Roast) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast (Or Pork Roast) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast (Or Pork Roast) Recipe Recipe

Name: Pot Roast (Or Pork Roast) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-5 pound pot roast; Salt & pepper to taste; 1 lg. can cream of mushroom soup; 1/2 sm. onion, cut into sm. pcs; Deep baking pan

Pot Roast (Or Pork Roast) Recipe – a delicious recipe with roast, Salt, cream of mushroom soup, onion, baking pan. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4-5 pound pot roast
Salt & pepper to taste
1 lg. can cream of mushroom soup
1/2 sm. onion, cut into sm. pcs
Deep baking pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Roast (Or Pork Roast) Recipe

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