How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast?

You need 6 ingredients. The key ingredients include: 1 (3 to 4 lb.) boneless chuck roast, 1 can cream of mushroom soup, 1 envelope dry onion soup mix, 2 (8 oz.) pkg. fresh mushrooms, and more.

Is Pot Roast suitable as meat & poultry?

Yes, Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast Recipe – Eats Now

Name: Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 4 lb.) boneless chuck roast; 1 can cream of mushroom soup; 1 envelope dry onion soup mix; 2 (8 oz.) pkg. fresh mushrooms; 1 lb. carrots, cut up; 4 to 5 potatoes, cut up

Pot Roast – a delicious recipe with chuck roast, cream of mushroom soup, onion soup, fresh mushrooms, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 to 4 lb.) boneless chuck roast
1 can cream of mushroom soup
1 envelope dry onion soup mix
2 (8 oz.) pkg. fresh mushrooms
1 lb. carrots, cut up
4 to 5 potatoes, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Roast

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