How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast?

You need 7 ingredients. The key ingredients include: small roast, 12 oz. can beer, 1/2 c. brown sugar, 1 c. ketchup, and more.

Is Pot Roast suitable as meat & poultry?

Yes, Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast Recipe – Eats Now

Name: Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: small roast; 12 oz. can beer; 1/2 c. brown sugar; 1 c. ketchup; 1/4 tsp. onion salt; 1/4 tsp. seasoned salt; 1/2 tsp. sweet basil

Pot Roast – a delicious recipe with roast, beer, brown sugar, ketchup, onion salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

small roast
12 oz. can beer
1/2 c. brown sugar
1 c. ketchup
1/4 tsp. onion salt
1/4 tsp. seasoned salt
1/2 tsp. sweet basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Roast

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