Try this homemade Pot Roast recipe the whole family will love. Made with beef roast, potatoes, onion and carrots. Easy step-by-step instructions included.
This Pot Roast relies on simple, everyday ingredients such as (3 to 5 lb.) beef roast, med. onion, sliced, salt and pepper to taste and teriyaki sauce. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026