Chicken Broccoli 2 Recipe

Name: Chicken Broccoli 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole boned, skinless chicken breasts, cut into 1/8-inch slices; 3 Tbsp. soy sauce; 1 Tbsp. vegetable oil; 4 c. broccoli, cut up or 1 (20 oz.) pkg. frozen, rinsed in hot water; 1 c. chicken broth; dash of garlic powder; 1 c. mushrooms, cut up or 1 (4 oz.) can, drained; 1 Tbsp. lemon juice; 1 Tbsp. cornstarch; 1 Tbsp. sliced pimentos; 2 Tbsp. toasted sesame seed

Servings: persons

2 whole boned, skinless chicken breasts, cut into 1/8-inch slices
3 Tbsp. soy sauce
1 Tbsp. vegetable oil
4 c. broccoli, cut up or 1 (20 oz.) pkg. frozen, rinsed in hot water
1 c. chicken broth
dash of garlic powder
1 c. mushrooms, cut up or 1 (4 oz.) can, drained
1 Tbsp. lemon juice
1 Tbsp. cornstarch
1 Tbsp. sliced pimentos
2 Tbsp. toasted sesame seed

1
In small bowl, combine chicken, soy sauce and vegetable oil. Place broccoli and 1/2 cup broth in wok or large skillet.
2
Cook 5 minutes; stir every minute.
3
Push to side.
4
Increase heat.
5
Add chicken mix and garlic; stir-fry 3 minutes and push to side.
6
Add mushrooms; stir-fry 1 minute.
7
Combine all ingredients in wok. Combine lemon juice and cornstarch with remaining 1/2 cup broth. Stir into wok mixture.
8
Heat 2 minutes; garnish with pimentos and sesame seed.
9
Serve over rice or chow mein noodles.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 whole boned, skinless chicken breasts, cut into 1/8-inch slices, 3 Tbsp. soy sauce, 1 Tbsp. vegetable oil, 4 c. broccoli, cut up or 1 (20 oz.) pkg. frozen, rinsed in hot water, and more.

Yes, Chicken Broccoli 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli 2

How did you like this recipe?

Frequently Asked Questions