Try this homemade Pot Roast recipe the whole family will love. Made with beef chuck, cooking oil, soy sauce and lemon juice. Easy step-by-step instructi…
This Pot Roast relies on simple, everyday ingredients such as beef chuck pot roast, cooking oil, soy sauce and lemon juice. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons