Pot Roast

1. 1

   Combine all ingredients except potatoes, carrots and cream of mushroom soup.

2. 2

   Put the ingredients into a crock-pot with water and cook for several hours until meat is done.

3. 3

   Add potatoes, carrots and cream of mushroom soup.

4. 4

   Make sure there is liquid covering potatoes and carrots.

5. 5

   Add water if necessary.

6. 6

   Cook until potatoes and carrots are tender and serve.

No additional tips available.