How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Pie Veggie ?

You need 13 ingredients. The key ingredients include: 5 tbs Butter, 2 Stalks Green Onions diced, 1 Small Can Mushrooms, 1/4 Red Pepper diced, and more.

Is Pot Pie Veggie suitable as baking & desserts?

Yes, Pot Pie Veggie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pot Pie Veggie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pot Pie Veggie Recipe

Name: Pot Pie Veggie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 tbs Butter; 2 Stalks Green Onions diced; 1 Small Can Mushrooms; 1/4 Red Pepper diced; 2 White Potatoes cubed; 1 Large Carrot diced; Dash Salt; Dash Pepper; Dash Dried Basil; 2 cups Swanson Organic Beef Broth; 1/3 cup Flour; 3/4 cup Hilhof Organic Milk; 1 can of 8 Pillsbury Buttermilk Biscuits

Pot Pie Veggie – a delicious recipe with Butter, Stalks Green Onions, Mushrooms, Red Pepper, Potatoes, Carrot. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pot Pie Veggie

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