Bake this irresistible Pot Pie at home. Made with meat, vegetables, onion and cream of potato soup. Easy step-by-step instructions included.
This Pot Pie relies on simple, everyday ingredients such as medium onion, diced, cream of potato soup and single or double pie crust. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026