How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Pie?

You need 7 ingredients. The key ingredients include: 1 can cream of potato soup, 1 can cream of celery soup, 1 c. milk, 1/4 tsp. (each) dried thyme and pepper, and more.

Is Pot Pie suitable as baking & desserts?

Yes, Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pot Pie Recipe – Eats Now

Name: Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of potato soup; 1 can cream of celery soup; 1 c. milk; 1/4 tsp. (each) dried thyme and pepper; 4 c. cooked, cut-up vegetables (potatoes, broccoli, cauliflower, carrots); 2 c. cubed cooked chicken or ham; 1 pkg. (7 1/2 or 10 oz.) refrigerated biscuits

Pot Pie – a delicious recipe with cream of potato soup, cream of celery soup, milk, thyme, vegetables, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream of potato soup
1 can cream of celery soup
1 c. milk
1/4 tsp. (each) dried thyme and pepper
4 c. cooked, cut-up vegetables (potatoes, broccoli, cauliflower, carrots)
2 c. cubed cooked chicken or ham
1 pkg. (7 1/2 or 10 oz.) refrigerated biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Cookies Extraordinaire
Apple Pie Cake
Spiced Mexican Wedding Cookies
Low Fat Carrot Cake With Orange Cream Cheese Frosting

Pot Pie

How did you like this recipe?

Frequently Asked Questions