How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Of Potatoes?

You need 7 ingredients. The key ingredients include: 6 medium potatoes, sliced and parboiled, 1 can cream of mushroom soup, 1 lb. ground beef, browned and drained, 8 oz. American cheese or Velveeta, and more.

Is Pot Of Potatoes suitable as soups & stews?

Yes, Pot Of Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pot Of Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Of Potatoes Recipe

Name: Pot Of Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, sliced and parboiled; 1 can cream of mushroom soup; 1 lb. ground beef, browned and drained; 8 oz. American cheese or Velveeta; 1/2 c. milk; 1 medium onion, diced; salt and pepper to taste

Pot Of Potatoes – a delicious recipe with potatoes, cream of mushroom soup, ground beef, American cheese, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium potatoes, sliced and parboiled
1 can cream of mushroom soup
1 lb. ground beef, browned and drained
8 oz. American cheese or Velveeta
1/2 c. milk
1 medium onion, diced
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
657 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Of Potatoes

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