Pot Luck Chicken Casserole Recipe Recipe

Name: Pot Luck Chicken Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 or possibly 3 lb.) chicken or possibly equivalent chicken pcs (about 3 c.) or possibly diced; leftover chicken or possibly turkey; 1 (5 ounce.) pkg. egg noodles, cooked & liquid removed (about 2 1/2 c., measured; uncooked); 1/2 c. celery, minced; 1/3 c. green pepper, minced; 1/2 c. onion, minced (or possibly more); 1 teaspoon salt; 1 tbsp. pimento, minced; 1 c. mayonnaise; 1 can cream of mushroom soup or possibly cream of celery soup; 1/2 c. lowfat milk; 1 c. mild Cheddar cheese, shredded (or possibly more); 1/2 c. almonds, sliced (optional)

Servings: persons

1 (2 or possibly 3 lb.) chicken or possibly equivalent chicken pcs (about 3 c.) or possibly diced
leftover chicken or possibly turkey
1 (5 ounce.) pkg. egg noodles, cooked & liquid removed (about 2 1/2 c., measured
uncooked)
1/2 c. celery, minced
1/3 c. green pepper, minced
1/2 c. onion, minced (or possibly more)
1 teaspoon salt
1 tbsp. pimento, minced
1 c. mayonnaise
1 can cream of mushroom soup or possibly cream of celery soup
1/2 c. lowfat milk
1 c. mild Cheddar cheese, shredded (or possibly more)
1/2 c. almonds, sliced (optional)

1
Cook chicken in salted water.
2
Cold, debone, and cut into small pcs.
3
Combine with the next seven ingredients.
4
Combine soup and lowfat milk and heat thoroughly, stirring constantly to prevent sticking.
5
Add in cheese.
6
Stir till all cheese is melted.
7
Combine soup mix with chicken mix.
8
Pour into flat 2 qt casserole.
9
Bake at 425 degrees for 15 min.
10
Remove from oven and top with almonds.
11
Bake 5 more min.
12
NOTE: This casserole can be whipped up in no time.
13
Simple and portable.

1020

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (2 or possibly 3 lb.) chicken or possibly equivalent chicken pcs (about 3 c.) or possibly diced, leftover chicken or possibly turkey, 1 (5 ounce.) pkg. egg noodles, cooked & liquid removed (about 2 1/2 c., measured, uncooked), and more.

Yes, Pot Luck Chicken Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Luck Chicken Casserole Recipe

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