How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Post Pentecost Potatoes"?

You need 8 ingredients. The key ingredients include: 6 to 8 large potatoes, peeled and mashed, 1 c. sour cream, 2 tsp. salt, 1/4 tsp. pepper, and more.

Is "Post Pentecost Potatoes" suitable as general?

Yes, "Post Pentecost Potatoes" falls under the General category and is a great choice for this type of meal.

How do I store leftover "Post Pentecost Potatoes"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Post Pentecost Potatoes" Recipe

Name: "Post Pentecost Potatoes"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 to 8 large potatoes, peeled and mashed; 1 c. sour cream; 2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. chopped chives or green onion tops; 1/4 c. butter; 1 pkg. frozen spinach, thawed and drained; 1 c. (4 oz.) shredded Cheddar cheese

"Post Pentecost Potatoes" – a delicious recipe with potatoes, sour cream, salt, pepper, chives, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 large potatoes, peeled and mashed
1 c. sour cream
2 tsp. salt
1/4 tsp. pepper
2 Tbsp. chopped chives or green onion tops
1/4 c. butter
1 pkg. frozen spinach, thawed and drained
1 c. (4 oz.) shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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"Post Pentecost Potatoes"

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