How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Posole?

You need 16 ingredients. The key ingredients include: 1 tablespoon canola oil, 2 (1-pound) pork tenderloins, cut into 1 1/2-inch pieces, 4 cups fat-free, lower-sodium chicken broth, 1 2/3 cups chopped onion (about 1 medium), and more.

Is Posole suitable as soups & stews?

Yes, Posole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Posole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Posole Recipe – Eats Now

Name: Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 2 (1-pound) pork tenderloins, cut into 1 1/2-inch pieces; 4 cups fat-free, lower-sodium chicken broth; 1 2/3 cups chopped onion (about 1 medium); 1 1/2 teaspoons ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon ground cloves; 1/8 teaspoon crushed red pepper; 4 large garlic cloves, minced; 2 (15.5-ounce) cans white hominy, rinsed and drained; 2 (4.5-ounce) cans chopped green chiles, undrained; 1 cup packaged angel hair slaw; 1/2 cup thinly sliced radishes (4 radishes); 1/2 cup diced peeled avocado; 2 limes, each cut into 4 wedges (optional)

Try this homemade Posole recipe the whole family will love. Made with canola oil, pork tenderloins, chicken broth and onion. Easy step-by-step instructi…

This Posole relies on simple, everyday ingredients such as canola oil, ground cumin, dried oregano and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Posole

Tips for the best results

Variations & substitutions

My Personal Notes

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