Posh Beans And Chorizo On Toast Recipe

Name: Posh Beans And Chorizo On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 130 g pancetta; 1 garlic clove, crushed; 1 onion, finely sliced; 400 g cannellini beans; 400 g chopped tomatoes; 2 sprigs rosemary; 200 g cooked chorizo sausage, sliced into 1cm pieces; 1 tablespoon chopped flat leaf parsley; sliced bread, toasted, to serve

Servings: persons

2 tablespoons olive oil
130 g pancetta
1 garlic clove, crushed
1 onion, finely sliced
400 g cannellini beans
400 g chopped tomatoes
2 sprigs rosemary
200 g cooked chorizo sausage, sliced into 1cm pieces
1 tablespoon chopped flat leaf parsley
sliced bread, toasted, to serve

1
Heat the oil in pan.
2
Add pancetta, cook for 2 minutes.
3
Add garlic, onion and cook for 5 minutes.
4
Stir in the beans, chopped tomatoes, 2 tbsp water and the rosemary.
5
Cook, stirring occasionally for 15 minutes.
6
Add the chorizo and cook for a further 5 minutes Until heated through.
7
Remove the rosemary sprigs.
8
Season to taste.
9
Sprinkle on parsley.
10
Serve on hot toast, drizzled with a little olive.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 130 g pancetta, 1 garlic clove, crushed, 1 onion, finely sliced, and more.

Yes, Posh Beans And Chorizo On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Posh Beans And Chorizo On Toast

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