How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Kale Soup Recipe?

You need 8 ingredients. The key ingredients include: 1 c. of baby lima beans, soaked overnight, 1 lg. onion, diced, 2 c. potato chunks, 1 pound chorico (Portuguese sausage - Kielbasa or possibly pepperoni will do), and more.

Is Portuguese Kale Soup Recipe suitable as soups & stews?

Yes, Portuguese Kale Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Kale Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Kale Soup Recipe Recipe

Name: Portuguese Kale Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. of baby lima beans, soaked overnight; 1 lg. onion, diced; 2 c. potato chunks; 1 pound chorico (Portuguese sausage - Kielbasa or possibly pepperoni will do); 1/2 bunch kale, minced; 1 tbsp. salt (or possibly less); 1/2 teaspoon pepper; 10 c. water

Portuguese Kale Soup Recipe – a delicious recipe with beans, onion, potato chunks, chorico, kale, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. of baby lima beans, soaked overnight
1 lg. onion, diced
2 c. potato chunks
1 pound chorico (Portuguese sausage - Kielbasa or possibly pepperoni will do)
1/2 bunch kale, minced
1 tbsp. salt (or possibly less)
1/2 teaspoon pepper
10 c. water

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Quick Info

Servings
4 servings
Calories
185 kcal
Category
Soups & Stews

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Portuguese Kale Soup Recipe

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