Portuguese inspired crock pot pork

1. 1

   Heat fry pan to high with 1 tblsp of oil, fry pork high heat 1 minute each side just to brown.

2. 2

   Remove from heat.

3. 3

   ln crock pot drizzle 1tblsp oil and chopped garlic to bottom, add 1.5 cups rice, sprinkle 1 tlbsp of spice on rice and layer drained black beans on top of rice.

4. 4

   Pour two cans of water over beans and rice.

5. 5

   fill one cup with water add remaining 3 tlbsp of spice to water.

6. 6

   Add browned pork on top.

7. 7

   Pour water and spice mixture over the pork.

8. 8

   optional two squares of butter on top of pork.

9. 9

   Cook on low heat 6 to 8 hours depending on how much pork you use.

10. 10

    Easy meal for under $10!

* Per serving · 4 servings · Values may vary.

No additional tips available.