How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Lamb?

You need 7 ingredients. The key ingredients include: 4 pounds lamb steak, 1 cup white wine, 1 garlic clove minced, 1 tablespoon soy sauce, and more.

Is Asian Lamb suitable as meat & poultry?

Yes, Asian Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Lamb Recipe

Name: Asian Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds lamb steak; 1 cup white wine; 1 garlic clove minced; 1 tablespoon soy sauce; 1/4 teaspoon ginger; salt; pepper

Asian Lamb – a delicious recipe with lamb steak, white wine, garlic, soy sauce, ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds lamb steak
1 cup white wine
1 garlic clove minced
1 tablespoon soy sauce
1/4 teaspoon ginger
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1269 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Lamb

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